Candied fruit gone wild Maayan Zilberman’s Edible Arrangement POSTED UNDER candy, fruit Recipe Candy Coating 2 cups cane sugar 2/3 cup light corn syrup 3/4 cup filtered water, lukewarm Food Dye assorted fruit for skewers 1 large fruit to use as a base (pomegranate or melon) Notes This recipe is for basic hard candy that … Read more
Diced Radishes, Anchovies, Parsley and Lemon Larry Bell’s Radish and Anchovy Salad POSTED UNDER New Mexico, taos Recipe Radish Salad 2 cups peeled, diced radish (daikon, cherry bell, watermelon etc) 1 clove garlic, smashed 1 tin high-quality oil packed anvhovies salt and pepper to taste 1 small lemon, zested and juiced 2 tbs extra virgin … Read more
Breadfruit chips, jerk shrimp, mandarin and avocado Simon Benjamin’s Jerk Shrimp and Breadfruit Salad POSTED UNDER Jamaican Recipe Breadfruit Chips 1 breadfruit vegetable oil sea salt Jerk Shrimp .75 lb wild shrimp, peeled 1 tsp Walkerswood Mild Jerk Seasoning 1 tsp Walkerswood Spicy Jerk Seasoning 1 tbs olive oil 1 pinch Kosher salt Salad 2 … Read more
Butter Lettuce, grape radish, avocado and dukkah-date dressing Joana Avillez, Joan Jonas and Gwenn Thomas’ Green Salad + Dukkah POSTED UNDER new york, SPRING, vegan, VEGETARIAN INGREDIENTS coriander, cumin, gem lettuce, grape radish, pumpkin seed, sesame, watermelon radish Recipe For the dukkah 1 cup raw pepitas 2 tsp cumin seed 1 tsp coriander seed 2 … Read more
Daniel Gordon’s Paper Salad POSTED UNDER BROOKLYN Recipe INSTRUCTIONS Sorry! No recipe for this salad, just raw inspiration. Unless you want to get out your scissors and glue. Feature Arriving at artist Daniel Gordon’s South Slope Brooklyn studio, it dawns on me: neither of us really know what exactly I have come here to do. The pretense … Read more
Greens, fennel, edible flowers MARTHA STOUMEN’S GREEN SALAD WITH VERJUS VINAIGRETTE POSTED UNDER CALIFORNIA, SUMMER, VERJUS, WINE INGREDIENTS FENNEL, LETTUCE, VERJUS Recipe VERJUS VINAIGRETTE 1 Small GARLIC CLOVE, GENTLY SMASHED 1/2 TSP DIJON MUSTARD 2 TSP VERJUS 2 TBS OLIVE OIL Salad 4 Cups TENDER GREENS 1 Small FENNEL, THINLY SLICED EDIBLE FLOWERS SALT AND … Read more
Arty Parties: An Entertaining Cookbook October 12th, 2021 Pre-Order Your Signed Copy From Now Serving Today! In her follow-up cookbook to Salad for President, cook, writer, and artist Julia Sherman shows us how to apply an artist’s touch to our own home gatherings. Artists throw superior parties, and we can learn from their willingness to draw … Read more